Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

For Perfect Pancakes, Make Sure You're Not Using Old Baking Soda

S. Ferrari

You know the secret to fluffy pancakes is baking soda. But what if they still come out flat? Well, it all comes down to how old the baking soda is.

The Absolute Best Type Of Onion For Grilling

C.A. Pinkham

A grill doesn't have to be reserved for just meat! A properly grilled onion can be an excellent addition to a meal, and here's the best onion to use.

The Pros And Cons Of Quartz Countertops In The Kitchen

Tom Maxwell

Whether you're thinking about redoing your kitchen or are really into home improvement wisdom, there's a thing or two you should know about quartz countertops.

What Is Colomba And Why Is It Eaten On Easter?

Jessica A. Scott

In many ways, colomba is similar to panettone, but with a few noticeable, and very sweet, differences. Read on to find out what those differences are.

The Best Method For Roasting A Batch Of Hatch Chiles

Elaina Friedman

One of the ingredients most synonymous with New Mexican cooking, hatch chiles are in a league of their own. Treat them right with the best roasting method.

Jacques Torres' Milk Steaming Tip For The Most Velvety Hot Chocolate

Camryn Teder

French chocolatier Jacques Torres is an expert in all things chocolate, and he shared a tip to ensure a beautifully rich batch of hot chocolate every time.

Toss Some Green Beans Into The Air Fryer For An Instantly Crispy Snack

Allison Lindsey

Green beans work well with a wide range of spices, seasonings, and sauces, so you'll never run out of inspiring ways to whip up this recipe.

In-N-Out Is Prince Harry's Favorite Fast Food Joint. Here's What He Orders

Noor Anand Chawla

Prince Harry, like Princess Diana, has rather plebeian tastes. Much like most of the public, he favors the burgers at the popular fast food joint In-N-Out.

Pop Your Oatmeal In The Air Fryer For A Delicious Breakfast Cookie

Camryn Teder

If you could make a healthy oatmeal cookie for breakfast, would you? If you could make that cookie in your air fryer in less than 10 minutes, why wouldn't you?

How To Perfectly Decant A Glass Of Wine Without A Decanter

Stacie Adams

Decanting is an important step when consuming certain varieties of wine. But if you find yourself without a decanter, there's a way you can improvise.

The Ultimate Ranking Of Chain Restaurant French Toast

Jeff Litton

Few breakfast stables are more satisfying than thick-cut slices of French toast. But some restaurants have mastered the art of making it better than others.

Here's What Breakfast In Italy Typically Looks Like

Patrick Bauman

In Italy, breakfast is usually a small meal to jumpstart the day - composed of mostly sweet foods, like pastries, and an Italian staple, coffee.

If You're Going Dairy-Free, Be Careful When Buying Dips

Allie Ward

Dips can be a minefield in the grocery store for those who prefer to avoid dairy. There are certain things you should look for on the label for safe navigation.

Why It's Actually A Mistake To Tent Your Turkey With Foil

Meaghan Cameron

There is a lot of advice out there about how to get the crispiest turkey skin. But tenting your big bird with foil is a huge mistake. Here's why.

13 Of The Unhealthiest Energy Drinks You Should Avoid At All Costs

Jay Wilson

An energy drink can be a godsend at the office on Monday morning, but they're not all that healthy for you. In fact, some are best avoided altogether.

Can't Wait For Those Unripe Avocados? Time To Start Pickling

Michael Serrur

There are a few ways to hasten the ripening process for avocados. But if you can't wait for them to soften, you can always try pickling them instead.

Elevate Your Next Breakfast Sandwich With A French Toast Twist

Jessica Fleming-Montoya

A breakfast sandwich is a great option for a grab-and-go morning meal. If you make one at home, consider switching it up by making it French toast-style.

Does Trader Joe's Accept Apple Pay?

Ariana DiValentino

Trader Joe's likes to keep things personable and old school, with no self-checkouts. So, what does that mean for modern payment methods like Apple Pay?

20 Types Of Peaches And The Best Ways To Use Them

Courtney Yost

Whether you're new to learning about peaches or you're a seasoned connoisseur, these varieties will impress you with their unique qualities.

When Buying Costco's Kirkland Lobster Bisque, Keep Your Expectations In Check

Stacie Adams

If you're a Costco member who loves lobster bisque, there are a few things you should know about how your fellow shoppers feel when it comes to this soup.

The Complex Origins Of Fried Chicken

Tom Maxwell

Due to factors of geography and history, many Southern dishes have a rich, multi-cultured, and complex history. The origins of fried chicken are no exception.

13 Dishes You Might Want To Avoid Ordering At A Steakhouse

Jay Wilson

While it may be tempting to order a little bit of everything when you treat yourself to a steakhouse outing, there are some menu items best left alone.

Elaina Friedman

Peanut butter and jelly Uncrustables are a tasty take on a classic sandwich. They can raise the bar for deliciousness when you cook them in the air fryer.

Root Beer Is The Key Ingredient That Gives BBQ Sauce A Sweet Finishing Touch

Crystal Antonace

If you want to give your barbecue sauce extra sweetness and spice in a way that's quite nice, then you should really consider combining adding root beer to it.

What Exactly Is Coffee Milk And Where Does It Come From?

Camryn Teder

While you might be used to putting a splash of 2% in your morning cup of joe, coffee milk is a distinct beverage with very specific origins.

Jacques Pépin's Thumbtack Hack For Peeling Hard-Boiled Eggs

Elaina Friedman

If you enjoy hard-boiled eggs but have become frustrated by how difficult they can be to peel, look no further than Jacques Pépin's thumbtack hack.

We Tasted And Ranked 7 Store-Bought Breakfast Burritos

Jenn Carnevale

We checked out the breakfast burrito options at local grocers to see if any were worthy of morning consumption. This is the one we'll be buying again.